I am a Sales and Operations professional with experience in Food & Beverage catering and events. My work involves handling client coordination, quotations, order processing, and end-to-end event support.
I regularly manage high volumes of client requests, coordinate with kitchen and operations teams, and ensure all details are accurate and delivered on time. I am also responsible for keeping client information organized, tracking updates, and maintaining clear communication between clients and internal teams.
I am comfortable working in fast-paced environments where accuracy, responsiveness, and organization are important.
I am currently looking for remote opportunities in sales support, customer success, or CRM and operations-related roles.