Dynamic and results-driven Quality & Food Safety Management Professional with over 10+ years of experience in ISO 9001:2015, HACCP, FSSC 22000, supply chain compliance, and manufacturing operations.
Proven expertise in:
1. Managing international HACCP certification programs
2. Aligning HACCP systems to FSSC 22000 standards
3. Leading internal and external audits
4. Resolving Non-Conformities (NC) through structured CAPA systems
5. Developing QMS & FSMS manuals, SOPs, and work instructions
6. Integrating procurement, warehouse, and production operations into compliance frameworks
Recognized for building audit-ready systems, strengthening certification performance, and driving continuous improvement across manufacturing environments.
