Detail-oriented Compliance Specialist with 8 years of experience in food safety (HACCP), quality (ISO 9001:2015), health & safety (ISO 45001:2018) and sustainability (GLOBALG.A.P., GRASP, Rainforest Alliance, ISO 14001:2015) standards. Specializes in auditing and creating standard operating procedures and monitoring systems that bridge the gap between the company’s daily operations and the complex requirements of standards.
